Hawaiian sea salt is rich in minerals and can be red or black in colour. A natural mineral known as Alaea (a volcanic red clay) produces the red colour whilst added charcoal produces the black colour.
Use to season and preserve. Works well with pork, ribs and seafood.
We offer Hawaiian gourmet sea salts including Alaea Red Hawaiian Sea Salt Blend in 9oz and 16oz, Kona 100% Pure Hawaiian Sea Salt in 7oz and 12oz and Uahi Black Hawaiian Sea Salt Blend in 15oz.